- 1 Our Best Propane Smoker List
- 2 Why Use Gas?
- 3 Top 10 Reasons to Cook With a Propane Smoker
Our Best Propane Smoker List
|PROPANE SMOKER||QUALITY||PRICE||OUR RATING|
|Masterbuilt 20050211 Black Propane Smoker||A+||$$$|
|Dyna-Glo DGY784BDP 36" Vertical LP Gas Smoker||A||$$$|
|Smoke Hollow 38202G LPG 2-Door Propane Smoker||A||$|
|Landmann USA Smokey Mountain Vertical Gas Smoker||A||$$|
On arrival, the box looked a little worn, but my smoker was intact. Alignment of items on the smoker with the ground is essential during installation. If this doesn’t happen, then you may find the front door does not close correctly. It will take you about an hour to put together
We loved the push button ignition and a built-in temperature gauge – quickly on, quickly off. The vast amount of shelving space is a highlight feature of this smoker. You can fit plenty of meat in here compared to its rivals on the market. In fact, there is 1, 307 Square inches of total cooking space.
Features We Loved
When it came time to cook, that’s when the Masterbuilt Pro stamped itself as the best propane smoker. It nails all the basics of a smoker. This includes a standard built-in temperature gauge and cool touch handles. The handles are on the outside to make it easier to open the door. But the impressive feature of this smoker is the ability to lock in the heat. Just inside the door, you will find an inner lining. The tightly fitted lining keeps the smoky flavors inside the smoker. As those of us who scoured the propane smoker reviews will know. Many smokers will leak heat at an alarming rate. Some even need you to install insulator to stop the heat from escaping.
We recommend investing in some small caster wheels from your local hardware store. This will ease the stress of moving the Masterbuilt Pro around. Also look to invest in some Weber drip pans (the 7.1″ x 11″ x 2″ size). These new pans replace the old pans in the same position. Thus increasing your ability to take water and reduces your clean up.
If you become super attached to your Masterbuilt Pro, there’s a handy little propane smoker cover you can purchase to cover for your smoker.
| Huge amounts of space|
Really locks in the heat
Great customer service
| Need to be perfectly aligned to ground|
Heavy to move around
The Dyna-Glo is a well designed, generously sized and manoeuvrable smoker, that looks the part to boot. The two door design is a stand out feature. It allows you manage the chip box and water without disturbing the main cooking area.
This model comes in at a lower price range contender for the best propane smoker. Dyna-Glo reduced costs with the type of materials used in the build. For example, the quality of fabrication of the outer shell was not on par with competitors. However, the useful electronic push button igniter compensates for this very well. It was much faster to heat up than we have seen on similar models. The 784 Square inches of total cooking space was impressive too. Four adjustable steel wire racks support the frame very sturdily.
We enjoyed the compliments at our first debut barbecue with the Dyna-Glo. It’s a great looking and heat saving smoker. The porcelain enameled steel wood chip box with handles and a lid looks top notch. The porcelain water bowl minimizes the heat loss due to evaporation.
Impressive was the constant heat no matter the weather. However, we did find that it will not go higher than around 225 degrees. For a non-insulated smoker, it does a reasonable job with its heat maintenance.
Dyna-Glo’s customer service is excellent. When our item arrived, it had a dent on the side (from looks like a shipping handling issue). The customer service team immediately sent out a replacement shell. No questions asked, you beauty!
We recommend using big chainsaw chips for this smoker. Make sure you apply a minimal quantity of water, wine or beer to the chips. This will ensure that they do not burn up too fast. Try to avoid using chunks or logs with the water pan. If you do this, you will find there is more than enough space to cook almost anything.
| Great customer service|
Two door design is awesome
Maintains heat very well
| Damage during shipping|
Lower cost materials in build
Once out of the giant box, it’s fairly easy to set up and install. It should not take you longer than an hour. Like other reviewed smokers, this smoker has the two-door system. That means you are not losing heat when refilling the wood and water trays. Regarding space, you have a 38-inch capacity. A 3-course meal sorted by a four-rack system.
Noticeable difference to the other models reviewed here is the good quality metal in the shell design. It’s not the thickest we have seen, but not weak or in any way loses excessive amounts of heat. On top of this, you can also adjust the shelves. This is a small but important point as it allows you to cook any size meal you desire.
We have read reports that some smoke does leak out of some areas around the door. To solve this, you need to adjust the oven gasket to seal the door tighter.
In summary, this is a contender for the best propane smoker in this price range. The storage space alone is a winner in our books. An excellent buy for a chef looking to cook up a storm.
| Massive capacity|
Easy set up and installation
Good quality box design
|Smoke occasionally leaks|
Landmann know how to make a top quality smoker and this USA Smokey Mountain is just a fine example of their work. Well built, well sized and very well packaged, the attention to detail on all fronts was very good.
There is 1576 Square Inches of cooking space, enough for plenty of gourmet meals. This would quickly place as a contender for the best propane smoker for brisket. Our first test cook delivered some excellent results. We could fit five full-size brisket flats and one chicken all at the same time with ease. When cooking, the pan and fire box was impressively firm and sturdy. In our area, we face some pretty brutal winds. It was impressive that the whole smoker kept standing through these conditions.
The packaging of the box was very secure. We read about other customers receiving damaged goods. However, it seems Landmann and Amazon may have learned from their mistakes and doubled down on packaging and shipment. It was effortless to put together, more comfortable than the previous models we had tested.
The porcelain steel water tray and heavy duty steel wood tray with a lid seem well made. It was a noticeable difference to the other smokers. These models had an adjustable top chimney and side vents with plastic tab guards. Moving down to the bottom of the item, you will also notice a water pan. This feature is easily able to hold more than enough water. It also saved me much cleanup time after the cook.
We had some minor issues when testing. Firstly, the magnetic closures are very weak. This is frustrating because when you have the smoker up and running, the door will open. The solution that we used was to wrap some bungee cord around the entrance to ensure it stays sealed. This seemed to work a charm. Secondly, we found that the temperature control was a little too sensitive to changes. A minor movement of the gauge and the temperature jumps disproportionately to how much you moved it. The only solution for this issue was to practice until perfect.
All up a great smoker and well worth the investment of an extra few dollars. It’s a big tick of approval and high up on our best propane smoker list.
| Room glory for lots of food|
Sturdy pan and fire box
Adjustable top chimney
| Magnetic closures were a little weak|
Temperature control was too sensitive to change
Why Use Gas?
Gas has been around since early 1820’s but mostly on an experimental basis (how scary!). It was only around the 1880’s that gas stoves rode into the retail world. And as you can imagine they were somewhat cumbersome in those early days. But around 1910, the manufacturers started creating gas stove’s coated in enamel for easy cleaning.
Today’s modern gas ovens and stovetops are very popular after, and they look damn good too. They have two types of ignitions, either pilot or electric. Pilot ignitions, being the most reliable as they do not require electricity. But what has that all got to do with finding the best propane smoker? Well, a heck of a lot.
Take a look at the old Gas Stove from the 1900’s (above). Now take a look at a typical Propane Smoker (right). See the similarities? It’s not surprising as they run on the same principal. However, the name itself is the first distinguishable significant difference. A smoker can give your food that extra smoky something in which an oven cannot.
Gas cookers have come along way. There would be many with firm reasons why cooking with gas is far better than electric cooking. However, there are still some who aren’t already cooking in their kitchen with gas. Then maybe they should consider these reasons to switch over:
Top 10 Reasons to Cook With a Propane Smoker
When you turn on the gas, the heat is instantaneous. There is no waiting around for the cooker to heat up. Or no pre-heat time wasted with electric or even coal burning smokers.
On the flipside, gas cookers cool down quicker. Easy on, easy off. That way you know when you’ve turned off the heat, your meat with stop cooking almost straight away. With other non-gas cookers, you stress about the meat still cooking after shutdown. Some cook for a further 15-minute period after flicking the switch. Nothing worse than overcooked, tough meat!
When you have a particular cut of meat for smoking at a specific temperature, you can be assured, with the propane smoker, of getting that perfectly on cue. Gas cooking is precise.
This point marries into with the preciseness of the temperature. With gas, you can adjust and control your temperature easier than with electric. This is easier than a wood or charcoal cooker.
MORE ENERGY EFFICIENT
On the same vein of saving cash, you will use less gas than electricity when cooking. That is due to its quicker startup, and the more direct, constant heat. Before you know it, you can say “Hey! I have the best propane smoker”.
EASY TO CLEAN
Gas smokers are easier to clean than their counterparts. Just wipe with a damp cloth or give it a good, quick steam clean and you’re all set for the next cookout. See for yourself:
They have a history of low to no maintenance issues. If they do need a little TLC, the cost of labor and parts is much lower than the electric smokers.
COOLER SUMMER COOKING
Ever stood near an open fire or a wood-burning smoker? You will know that the heat that surrounds those suckers is quite unbearable, especially in the summer months. This differs in regards to a propane smoker, where the smoker contains the heat. That makes for much cooler cooking in the hotter seasons.
POWER OUTAGES? NO PROBLEM
Many of us suffer from power outages. Whether it’s a scheduled outage or just running out of electricity, these are frustrating problems. That’s not an issue with a gas smoker; you can continue to cook all night long.
Simple fact right now, gas is cheaper than electricity. While not as cheap as wood, however, you will use a lot less gas than timber when cooking. Something to seal it down why cooking with gas is king, check out why the top Chefs prefer gas.
In conclusion, we have presented you with the best propane smoker reviews. Now you must be itching to have your hands on the best propane smoker out there. Happy Shopping and Happy Cooking!